Marie Callender's

Marie sold the family car in the 1940’s to open a pie and coffee shop. People loved her high quality ingredients, like farm grown vegetables and premium cuts of meat; and appreciated the care she put into everything she made. It wasn’t long before her shop expanded into a chain of restaurants within the US, and eventually into the legendary meals that we all enjoy today.

For more information on Marie Callender's, please visit https://mariecallenders.conagrafoods.ca