- Pot Pie made with premium, tender, white-meat chicken
- Golden flaky crust made from scratch
- Made from scratch sauce
Marie sold the family car in the 1940’s to open a pie and coffee shop. People loved her high quality ingredients, like farm grown vegetables and premium cuts of meat; and appreciated the care she put into everything she made. It wasn’t long before her shop expanded into a chain of restaurants within the US, and eventually into the legendary meals that we all enjoy today.
