Italian Ravioli Skillet

Ingredients:

  • PAM® Original Cooking Spray
  • 1 cup (250mL) shredded zucchini
  • 2 cans (425 g each) Chef Boyardee® Beef Ravioli
  • 1 can (398 g)Hunt’s® Diced Tomatoes, drained
  • 1/4 tsp (1 mL) garlic powder
  • 3/4 cup (175mL) shredded Italian blend cheese

Directions:

  1. Spray large skillet with PAM® Cooking Spray; heat over medium-high heat. Add zucchini;cook 2 to 3 minutes or until tender,stirring occasionally.
  2. Add Chef Boyardee® Beef Ravioli,drained tomatoes and garlic powder; cook 3 to 5 minutes or until hot,stirring occasionally.Sprinkle with cheese,cover and cook 1 to 2 minutes or until cheese melts.